Our guided process will help you navigate the world of kitchen knives and choose the best tools for your culinary needs.
Keep your favorite kitchen tools at their peak performance with our sharpening services and products.
Gift a slice of excellence to the culinary explorer or aspiring chef in your life with a top-tier knife or kitchen tool, expertly crafted to enhance their kitchen adventures.
CLICK HERE to learn more about our story and how Chef Elan found his way to curating the best cutlery in the world.
The Gin-San Sanmai series masterfully embodies the Japanese design philosophy, Shibui, which gracefully harmonizes simplicity and complexity. It brings to life a knife of unmatched minimalist elegance and austere allure, resulting in a profound and commanding presence.
Crafted with meticulous attention, the three-layer blade features a Gin-San (Silver-3) core, renowned for its exceptional thinness, strength, and precision. The walnut octagonal handle not only enhances its visual appeal but also provides a comfortable and secure grip.
Meet the Nakiri, a double bevel knife meticulously designed for precision vegetable work. It takes inspiration from the Japanese single bevel Usuba, showcasing a very thin spine, squared tip, and a wide, straight profile, allowing you to wield it with utmost efficiency and finesse. Experience the grace and functionality of the Gin-San Sanmai series, where form meets function in perfect harmony.
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